Description
In order to maintain the ideal frying temperature, Demeyere developed baking / frying pans with ControlInduc ® , a unique safety system that the maximum temperature of the pan is limited to 250 ° C on the induction cookers. ControlInduc ® thus ensures that the pan remains warm without danger of overheating. For ControlInduc ® pans
- Never overheat on induction! – Limits the temperature to 250 ° C (on induction)
- Multi-layer material up to the edge (3 mm): optimal heat dissipation
- Stainless steel 18/10 with Silvinox®: hygienic and easy to clean
- Cast, welded stainless steel grip: extra sturdy and hygienic
- 30-year limited warranty on production errors
